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NEW ARRIVAL IN AUS - 1ST JOB REQUIRED
LARRY, 22, MALE, FRANCE
PROFESSIONAL SALESMAN, PASSIONATE COOK WITH COMMERCIAL / CAFE EXPERIENCE FROM IRELAND.
VERY GOOD ENGLISH, A CHEERFUL AND SOCIABLE CHARACTER
KEEN FOR ANY GENERAL FARM, COOKING/DOMESTIC OR RURAL HOSPITALITY ROLE. WILLING TO BE VERY FLEXIBLE SO YOU CAN HAVE THE OPPORTUNITY TO LEARN SOME NEW SKILLS.
HOPING TO WORK WITH HIS GOOD FRIEND LEO
Would like to gain second Visa
Will be in Australia for In Australia for 12 months,
Looking to work for six months, available from approx. 11/11/2024
LARRY, 22, MALE, FRANCE
PROFESSIONAL SALESMAN, PASSIONATE COOK WITH COMMERCIAL / CAFE EXPERIENCE FROM IRELAND.
VERY GOOD ENGLISH, A CHEERFUL AND SOCIABLE CHARACTER
KEEN FOR ANY GENERAL FARM, COOKING/DOMESTIC OR RURAL HOSPITALITY ROLE. WILLING TO BE VERY FLEXIBLE SO YOU CAN HAVE THE OPPORTUNITY TO LEARN SOME NEW SKILLS.
HOPING TO WORK WITH HIS GOOD FRIEND LEO
Would like to gain second Visa
Will be in Australia for In Australia for 12 months,
Looking to work for six months, available from approx. 11/11/2024
Aims and Motivations here in Australia
Hoping to work with his friend Leo. Whilst the both realise they have limited experience to enter into rural work they are keen to test themselves and make the step. Main aim are to learn new skills and gain different working experiences, and for Leo to develop his English.
Back Home
Larry is from Nice on the south coast of France.
He is travelling here with his friend Leo, and they hope to work together.
He has completed high school and then a two-year vocational training as a salesman.
Employment History
Since graduation in 2020 his work history includes work in various retail stores, a food wholesaler, seasonal work in Italian restaurants , sales in a watch shop, three months work as a waiter in a hotel in Connemara, Ireland, followed by a further four months as an assistant cook, barista and waiter in a café in Ireland.
SKILLS & EXPERIENCES
Farm / Livestock
Has always been keen on nature, and used to spend time with his grandparents on their small rural property. He is very very keen to rediscover the rural environment. He has been brought up with animals.
Equine / equestrian
Considers himself a beginner plus level horse rider. He took horse riding lessons when a young child age 8 to 13 , and has always ridden a bit every year since then. Basic experience of grooming, stable cleaning and preparing for rides et cetera.
Driving & vehicles
NO Driving licence, can't drive manual.
Has been taking lessons; knows the basics of driving, but does not yet consider himself a driver.
Practical skills / trade skills
Can do some minor repairs on day to day things if required, but not much experience otherwise.
Domestic, cook and childcare etc
He is a passionate cook, and in his most recent jobs in Ireland has some chance to cook professionally.
His father is also a professional cook.
Hospitality and customer service
Seven months hospitality and customer service experience in Ireland.
He is a natural communicator, talks readily and easily, so enjoys being people facing.
Hobbies, other skills and interests
As always had a keen interest in nature, animals, travel, and is particularly interested in watches.
Personal
Speaks very good English.
Polite, willing, kindhearted. Also empathetic and intuitive.
Somebody who likes to be busy, hates sitting around doing nothing.
FITNESS:
Average fitness - admits he's carrying a little bit too much weight - but he's used to working on his feet in the hospitality roles, and these required him to move energetically all day long. He enjoyed being busy in the restaurant even though it was sometimes challenging., 176cm & 88kg
DIET / MEDICAL:
Normal diet, no health problems.
Hoping to work with his friend Leo. Whilst the both realise they have limited experience to enter into rural work they are keen to test themselves and make the step. Main aim are to learn new skills and gain different working experiences, and for Leo to develop his English.
Back Home
Larry is from Nice on the south coast of France.
He is travelling here with his friend Leo, and they hope to work together.
He has completed high school and then a two-year vocational training as a salesman.
Employment History
Since graduation in 2020 his work history includes work in various retail stores, a food wholesaler, seasonal work in Italian restaurants , sales in a watch shop, three months work as a waiter in a hotel in Connemara, Ireland, followed by a further four months as an assistant cook, barista and waiter in a café in Ireland.
SKILLS & EXPERIENCES
Farm / Livestock
Has always been keen on nature, and used to spend time with his grandparents on their small rural property. He is very very keen to rediscover the rural environment. He has been brought up with animals.
Equine / equestrian
Considers himself a beginner plus level horse rider. He took horse riding lessons when a young child age 8 to 13 , and has always ridden a bit every year since then. Basic experience of grooming, stable cleaning and preparing for rides et cetera.
Driving & vehicles
NO Driving licence, can't drive manual.
Has been taking lessons; knows the basics of driving, but does not yet consider himself a driver.
Practical skills / trade skills
Can do some minor repairs on day to day things if required, but not much experience otherwise.
Domestic, cook and childcare etc
He is a passionate cook, and in his most recent jobs in Ireland has some chance to cook professionally.
His father is also a professional cook.
Hospitality and customer service
Seven months hospitality and customer service experience in Ireland.
He is a natural communicator, talks readily and easily, so enjoys being people facing.
Hobbies, other skills and interests
As always had a keen interest in nature, animals, travel, and is particularly interested in watches.
Personal
Speaks very good English.
Polite, willing, kindhearted. Also empathetic and intuitive.
Somebody who likes to be busy, hates sitting around doing nothing.
FITNESS:
Average fitness - admits he's carrying a little bit too much weight - but he's used to working on his feet in the hospitality roles, and these required him to move energetically all day long. He enjoyed being busy in the restaurant even though it was sometimes challenging., 176cm & 88kg
DIET / MEDICAL:
Normal diet, no health problems.
